| NO |
Text |
Link |
Project |
JPHC |
| 35 |
Otani T, Iwasaki M, Yamamoto S, Sobue T, Hanaoka T, Inoue M, Tsugane S, for the JPHC Study Group. Alcohol consumption, smoking, and subsequent risk of colorectal cancer in middle-aged and elderly Japanese men and women: Japan Public Health Center-based prospective study. Cancer Epidemiol Biomarkers Prev. 2003; 12(12): 1492-1500.
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| 34 |
Takashashi Y, Sasaki S, Takahashi M, Okubo S, Hayashi M, Tsugane S. A population-based dietary intervention trial in a high-risk area for stomach cancer and stroke: changes in intakes and related biomarkers. Prev Med. 2003; 37(5): 432-441.
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| 33 |
Zhang J, Ichiba M, Hanaoka T, Pan G, Yamano Y, Hara K, Takahashi K, Tomokuni K. Leukocyte 8-hydroxydeoxyguanosine and aromatic DNA adduct in coke-oven workers with polycyclic aromatic hydrocarbon exposure. Int Arch Occup Environ Health. 2003; 76(7): 499-504.
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| 32 |
Ishihara J, Sobue T, Yamamoto S, Sasaki S, Tsugane S, for the JPHC Study Group. Demographics, lifestyles, health characteristics, and dietary intake among dietary supplement users in Japan. Int J Epidemiol. 2003; 32(4): 546-553.
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| 31 |
Iwasaki M, Otani T, Yamamoto S, Inoue M, Hanaoka T, Sobue T, Tsugane S, for the JPHC Study Group. Background characteristics of basic health examination participants: the JPHC Study Baseline Survey. J Epidemiol. 2003; 13(4): 216-225.
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| 30 |
Kim J, Kim DH, Ahn YO, Tokudome Y, Hamajima N, Inoue M, Tajima K. Reproducibility of a food frequency questionnaire in koreans. Asian Pac J Cancer Prev. 2003; 4(3): 253-257.
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| 29 |
Inoue M, Tominaga S. Probabilities of developing cancer over the life span of a Japanese--update. Asian Pac J Cancer Prev. 2003; 4(3): 199-202.
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| 28 |
Yamamoto S, Sobue T, Kobayashi M, Sasaki S, Tsugane S, for the JPHC Study on Cancer and Cardiovascular Disease Group. Soy, isoflavones, and breast cancer risk in Japan. J Natl Cancer Inst. 2003; 95(12): 906-913.
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| 27 |
Sasaki S, Takahashi Y, Kim M. Tailored Dietary Counseling Using Self-Administered Diet History Questionnaire is Effective for Health Promotion : Japanese Experience. J Community Nutrition. 2003; 5(2): 112-119.
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| 26 |
Kim MK, Sasazuki S, Sasaki S, Okubo S, Hayashi M, Tsugane S. Effect of five-year supplementation of vitamin C on serum vitamin C concentration and consumption of vegetables and fruits in middle-aged Japanese: a randomized controlled trial. J Am Coll Nutr. 2003; 22(3): 208-216.
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| 25 |
Fahey MT, Sasaki S, Kobayashi M, Akabane M, Tsugane S. Seasonal misclassification error and magnitude of true between-person variation in dietary nutrient intake: a random coefficients analysis and implications for the Japan Public Health Center (JPHC) Cohort Study. Public Health Nutr. 2003; 6(4): 385-391.
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| 24 |
Montani A, Sasazuki S, Inoue M, Higuchi K, Arakawa T, Tsugane S. Food/nutrient intake and risk of atrophic gastritis among the Helicobacter pylori-infected population of northeastern Japan. Cancer Sci. 2003; 94(4): 372-377.
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| 23 |
Sasazuki S, Sasaki S, Tsubono Y, Okubo S, Hayashi M, Kakizoe T, Tsugane S. The effect of 5-year vitamin C supplementation on serum pepsinogen level and Helicobacter pylori infection. Cancer Sci. 2003; 94(4): 378-382.
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| 22 |
Hanaoka T, Takai O, Takahashi K, Tsugane S. Chip ligating human genomic DNA serves as storage material and template for polymerase chain reaction. Biotechnol Lett. 2003; 25(6): 509-512.
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| 21 |
Hasebe T, Sasaki S, Imoto S, Ochiai A. Histological characteristics of tumors in blood vessels play an important role in tumor progression of invasive ductal carcinoma of the breast. Cancer Sci. 2003; 94(2): 158-165.
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| 20 |
Hasebe T, Sasaki S, Imoto S, Ochiai A. Significance of nodal metastatic tumor characteristics in nodal metastasis and prognosis of patients with invasive ductal carcinoma of the breast. Cancer Sci. 2003; 94(2): 181-187.
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| 19 |
Sasaki S, Kobayashi M, Tsugane S. Validity of a self-administered food frequency questionnaire used in the 5-year follow-up survey of the JPHC Study Cohort I: comparison with dietary records for food groups. J Epidemiol. 2003; 13(1 Suppl): S57-63.
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| 18 |
Sasaki S, Kobayashi M, Ishihara J, Tsugane S. Self-administered food frequency questionnaire used in the 5-year follow-up survey of the JPHC Study: questionnaire structure, computation algorithms, and area-based mean intake. J Epidemiol. 2003; 13(1 Suppl): S13-22.
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| 17 |
Sasaki S, Ishihara J, Tsugane S. Validity of a self-administered food frequency questionnaire in the 5-year follow-up survey of the JPHC Study Cohort I to assess sodium and potassium intake: comparison with dietary records and 24-hour urinary excretion level. J Epidemiol. 2003; 13(1 Suppl): S102-105.
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| 16 |
Sasaki S, Ishihara J, Tsugane S. Reproducibility of a self-administered food frequency questionnaire used in the 5-year follow-up survey of the JPHC Study Cohort I to assess food and nutrient intake. J Epidemiol. 2003; 13(1 Suppl): S115-124.
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| 15 |
Kobayashi M, Sasaki S, Tsugane S. Validity of a self-administered food frequency questionnaire used in the 5-year follow-up survey of the JPHC Study Cohort I to assess carotenoids and vitamin C intake: comparison with dietary records and blood level. J Epidemiol. 2003; 13(1 Suppl): S82-91.
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| 14 |
Kobayashi M, Sasaki S, Kawabata T, Hasegawa K, Tsugane S. Validity of a self-administered food frequency questionnaire used in the 5-year follow-up survey of the JPHC Study Cohort I to assess fatty acid intake: comparison with dietary records and serum phospholipid level. J Epidemiol. 2003; 13(1 Suppl): S64-81.
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| 13 |
Karita K, Sasaki S, Ishihara J, Tsugane S. Validity of a self-administered food frequency questionnaire used in the 5-year follow-up survey of the JPHC Study to assess selenium intake: comparison with dietary records and blood levels. J Epidemiol. 2003; 13(1 Suppl): S92-97.
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| 12 |
Iso H, Moriyama Y, Yoshino K, Sasaki S, Ishihara J, Tsugane S. Validity of the self-administered food frequency questionnaire used in the 5-year follow-up survey for the JPHC Study to assess folate, vitamin B6 and B12 intake: comparison with dietary records and blood level. J Epidemiol. 2003; 13(1 Suppl): S98-101.
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| 11 |
Ishihara J, Sobue T, Yamamoto S, Yoshimi I, Sasaki S, Kobayashi M, Takahashi T, Iitoi Y, Akabane M, Tsugane S. Validity and reproducibility of a self-administered food frequency questionnaire in the JPHC Study Cohort II: study design, participant profile and results in comparison with Cohort I. J Epidemiol. 2003; 13(1 Suppl): S134-147.
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| 10 |
Yoshimura K, Hanaoka T, Ohnami S, Ohnami S, Kohno T, Liu Y, Yoshida T, Sakamoto H, Tsugane S. Allele frequencies of single nucleotide polymorphisms (SNPs) in 40 candidate genes for gene-environment studies on cancer: data from population-based Japanese random samples. J Hum Genet. 2003; 48(12): 654-658.
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| 9 |
Pan G, Hanaoka T, Ichiba M, Zhang J, Yamano Y, Hara K, Takahashi K. Effects of polymorphisms of CYP1A1, GSTM1 and NAT2 on aromatic DNA adduct in coke-oven workers. J UOEH. 2003; 25(Sup 1): 111-126.
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| 8 |
Hara M, Hanaoka T, Kobayashi M, Otani T, Adachi HY, Montani A, Natsukawa S, Shaura K, Koizumi Y, Kasuga Y, Matsuzawa T, Ikekawa T, Sasaki S, Tsugane S. Cruciferous vegetables, mushrooms, and gastrointestinal cancer risks in a multicenter, hospital-based case-control study in Japan. Nutr Cancer. 2003; 46(2): 138-147.
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| 7 |
Takezaki T, Inoue M, Kataoka H, Ikeda S, Yoshida M, Ohashi Y, Tajima K, Tominaga S. Diet and lung cancer risk from a 14-year population-based prospective study in Japan: with special reference to fish consumption. Nutr Cancer. 2003; 45(2): 160-167.
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| 6 |
Tsugane S, Sasaki S, Kobayashi M, Tsubono Y, Akabane M. Validity and reproducibility of the self-administered food frequency questionnaire in the JPHC Study Cohort I: study design, conduct and participant profiles. J Epidemiol. 2003; 13(1 Suppl): S2-12.
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| 5 |
Tsugane S, Kobayashi M, Sasaki S. Validity of the self-administered food frequency questionnaire used in the 5-year follow-up survey of the JPHC Study Cohort I: comparison with dietary records for main nutrients. J Epidemiol. 2003; 13(1 Suppl): S51-56.
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| 4 |
Tsubono Y, Kobayashi M, Sasaki S, Tsugane S. Validity and reproducibility of a self-administered food frequency questionnaire used in the baseline survey of the JPHC Study Cohort I. J Epidemiol. 2003; 13(1 Suppl): S125-133.
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| 3 |
Tatemichi M, Hamada GS, Nishimoto IN, Kowalski LP, Iriya K, Rodrigues JJ, Tsugane S. Ethnic difference in serology of Helicobacter pylori CagA between Japanese and non-Japanese Brazilians for non-cardia gastric cancer. Cancer Sci. 2003; 94(1): 64-69.
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| 2 |
Sasaki S, Takahashi T, Iitoi Y, Iwase Y, Kobayashi M, Ishihara J, Akabane M, Tsugane S. Food and nutrient intakes assessed with dietary records for the validation study of a self-administered food frequency questionnaire in JPHC Study Cohort I. J Epidemiol. 2003; 13(1 Suppl): S23-50.
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| 1 |
Sasaki S, Matsumura Y, Ishihara J, Tsugane S. Validity of a self-administered food frequency questionnaire used in the 5-year follow-up survey of the JPHC Study Cohort I to assess dietary fiber intake: comparison with dietary records. J Epidemiol. 2003; 13(1 Suppl): S106-114.
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